Consultant Dietitians
Engage vetted registered dietitians, diet technicians, food service managers, and culinary experts for interim or long-term assignments across healthcare, senior-care, and community settings.
Dietary Solutions connects healthcare and senior-care organizations with credentialed nutrition and dietary professionals, practical menu tools, and operational guidance. From urgent interim coverage to long-term consulting, our people-first approach helps facilities support resident and patient nutrition, strengthen compliance, and keep food service programs moving. Nationwide expertise and around-the-clock support provide dependable help when your team needs it most.

Flexible staffing, consulting, and food service tools for compliant, resident-centered nutrition operations.
Engage vetted registered dietitians, diet technicians, food service managers, and culinary experts for interim or long-term assignments across healthcare, senior-care, and community settings.
Maintain nutrition and food service continuity during absences, vacancies, hiring delays, or survey-related needs with credentialed interim professionals trained in your facility protocols.
Build a lasting dietary team through recruiting, credential verification, background checks, onboarding, and facility-specific training for qualified nutrition and food service professionals.
Create customizable seasonal and regional menu cycles with recipes, production sheets, nutritional analysis, diet-order options, and food cost visibility for dietary managers.
Help meal-service teams identify residents, diet requirements, liquids, and adaptive devices using configurable tray cards, census reporting, and point-of-service options.
Assess food service procedures, spending, compliance, and menu practices to identify strategic opportunities for cost control while supporting nutritional quality and operational consistency.
Dietary Solutions delivers tailored nutrition and food service support for organizations that need dependable clinical, operational, and compliance expertise. Credentialed professionals integrate with your protocols, while regional directors provide added leadership and ongoing guidance. Whether you are covering a vacancy, improving menus, managing costs, or strengthening resident-centered service, our nationwide network helps your program remain prepared, efficient, and focused on outcomes.

See how nutrition and dietary support helps organizations improve operations, coverage, and resident-focused service.
Practical nutrition expertise and responsive partnership for complex healthcare food service needs.
Over 30 years of nutrition consulting and staffing experience support informed, practical facility solutions.
Vetted professionals receive credential verification, background checks, competency evaluation, and facility-specific onboarding.
Nationwide clients can access 24/7 operational support beyond their consultant’s on-site hours.
Regional directors provide mentorship, compliance guidance, and hands-on support for facility-level nutrition operations.
Experienced leaders advancing nutrition, operations, and client support.

Founder & Chief Executive Officer
Kay Lakhi is the Founder and Chief Executive Officer of Dietary Solutions, bringing 25 years of dedicated experience as a community leader and wellness advocate. Her career has centered on advancing health and wellness services aimed at the treatment and prevention of chronic diseases, giving her deep insight into the challenges facing healthcare and long-term care organizations nationwide. As the visionary behind Dietary Solutions, Kay has built a people-first organization that connects skilled nutrition professionals with facilities across the country. Her leadership reflects a genuine commitment to improving patient and resident outcomes through personalized, compassionate care solutions. Kay's passion for wellness and her decades of community engagement continue to shape the company's mission of delivering real solutions and results that matter to every client and partner organization she serves.

Vice President of Security & Infrastructure
Ashwin Lakhi serves as Vice President of Security & Infrastructure at Dietary Solutions, where he oversees critical projects that support the organization's continued growth and operational stability. He applies innovative project management techniques and cross-collaboration strategies to enhance business efficiency across the company's nationwide network. His work ensures that Dietary Solutions maintains the infrastructure and security necessary to reliably serve healthcare, senior-care, and community nutrition clients across the United States. Ashwin's strategic approach to organizational development helps the company scale its services while maintaining high standards of operational integrity. His contributions are integral to the company's ability to deliver consistent, dependable support to the facilities and professionals it partners with every day.

Vice President of Operations
Melissa Baumbach is the Vice President of Operations at Dietary Solutions, leading customer service initiatives and personalized nutrition strategies for organizations nationwide. She brings specialized expertise in regulatory compliance, nutritional excellence, dining program development, and food cost management. Melissa is also well-versed in QAPI (Quality Assurance and Performance Improvement) and PDPM (Patient-Driven Payment Model), making her an invaluable resource for healthcare and long-term care facilities navigating complex regulatory environments. Her operational leadership ensures that clients receive tailored, effective nutrition and food service solutions that align with both compliance requirements and resident satisfaction goals. Melissa's commitment to operational excellence and her deep understanding of the industry's regulatory landscape make her a trusted partner for organizations seeking to improve their nutrition and dining programs.

Regional Director of Operations
Denise Fedorek serves as a Regional Director of Operations for Dietary Solutions, bringing extensive experience as a nutrition and dietetics professional. Her background spans clinical nutrition, food service management, cost control, training, education, menu development, and gerontological nutrition. Denise plays a key role in providing regional leadership, mentorship, and facility-level support to organizations across the country, helping them maintain compliance while optimizing their nutrition and food service operations. Her comprehensive expertise allows her to address the diverse needs of skilled nursing centers, assisted living facilities, and other healthcare settings that rely on Dietary Solutions for consulting and staffing support. Denise's dedication to gerontological nutrition and resident-centered care reflects the company's core mission of delivering real solutions and meaningful results for every client she supports.

Director of Human Resources
Chauntel Horaney is the Director of Human Resources at Dietary Solutions, where she leads talent acquisition, onboarding, training, and professional development initiatives for the company's nationwide team. As a Certified Human Resources professional, she brings specialized expertise in organizational processes and employee experience, ensuring that Dietary Solutions attracts and retains top nutrition and dietary professionals. Chauntel's focus on building strong organizational foundations supports the company's ability to deliver consistent, high-quality staffing and consulting services to healthcare and community organizations across the United States. Her commitment to fostering a positive employee experience helps maintain the people-first culture that defines Dietary Solutions, ensuring that every team member is well-equipped to serve clients with professionalism and care.

Regional Director of Operations
Marcy Cook serves as a Regional Director of Operations at Dietary Solutions, bringing extensive experience as a dietetics and post-acute care leader. She specializes in supporting regulatory compliance, client service, and professional education, all while prioritizing the health and well-being of residents and patients. Marcy's regional leadership provides essential mentorship and facility-level support to organizations across her service area, helping them navigate the complexities of nutrition and food service management in post-acute care settings. Her dedication to combining clinical expertise with operational excellence ensures that client facilities receive comprehensive support tailored to their unique needs. Marcy's contributions align closely with Dietary Solutions' mission of delivering real, people-first solutions that produce meaningful results for the communities and organizations she serves.

Regional Director of Operations
Dawn Howard is a Regional Director of Operations at Dietary Solutions, bringing valuable experience as a nutrition and dietetics professional with a strong background in clinical nutrition and food service management. Her work is centered on gerontological nutrition and resident care, making her particularly well-suited to support skilled nursing, assisted living, and memory care facilities across her region. Dawn provides critical regional leadership, mentorship, and operational support to help client organizations maintain compliance and deliver optimal nutrition outcomes for the residents and patients they serve. Her focus on resident-centered care reflects Dietary Solutions' broader commitment to empathy, collaboration, and authenticity in every service engagement, ensuring that facilities receive knowledgeable, compassionate support tailored to their specific operational and clinical needs.
Dietary Solutions provides consultant dietitians, interim and permanent dietary staffing, interim dietary managers, menu management systems, tray card systems, and food cost consulting. Support is designed for healthcare, skilled nursing, assisted living, hospitals, dialysis centers, outpatient clinics, and other community nutrition settings. Services can address clinical nutrition, food service operations, staffing continuity, compliance, and resident or patient dining needs.
Speak with our team about staffing, consulting, menus, or operations.
Nutrition and dietary support for healthcare and senior-care organizations across the United States.
Nationwide United States
Service Area
24/7 Available
Client Support
30+ Years
Industry Experience
Ask how our nationwide network can support your nutrition program.
Academy credential for specialized older-adult nutrition expertise.
Specialized nutrition support credential for clinical care.
Food safety certification supporting responsible food service.
Tell us about your facility’s staffing, compliance, menu, or food service needs. Our team will help identify the right support approach.
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To help us assist you faster, please include the reason for your message so the relevant team can reach out as soon as possible.