Consulting Dietitians for Health Care Facilities

Support better nutrition outcomes, regulatory readiness, and dependable dietary operations with consulting dietitians for health care facilities. Dietary Solutions connects organizations with vetted Registered Dietitians and nutrition professionals for interim, long-term, and consulting assignments. From clinical documentation and care planning to menu review and compliance support, our nationwide team integrates with your facility and delivers people-first guidance backed by ongoing operational support.

Consulting dietitian reviewing nutrition records with health care facility staff

Our Consulting Dietitians Services

Specialized nutrition professionals and operational solutions help health care facilities strengthen care, compliance, staffing, and dining services.

Clinical Nutrition Support

Credentialed Registered Dietitians support nutrition assessments, person-centered care planning, wound-healing interventions, clinical documentation, and dietary compliance across care settings.

Dietitian Staffing

Access vetted Registered and Licensed Dietitians through interim, permanent, or temp-to-hire arrangements, with credential verification, background checks, competency evaluations, and facility-specific training.

Dietary Consulting

Receive tailored guidance for nutrition services, food service operations, regulatory compliance, survey management, cost control, and ongoing performance improvement from experienced professionals.

Menu System

Use customizable menu management tools with nutritional analysis, recipe files, production sheets, dietary order options, food cost visibility, and multiple menu formats.

Food Cost Management

Review food cost systems, procedures, and compliance practices while implementing strategic interventions aligned with industry best practices and your organization’s operational needs.

Interim Dietary Managers

Maintain continuity during vacancies, transitions, or staffing gaps with vetted interim dietary managers who receive facility onboarding and ongoing regional director support.

People-First Expertise

Strengthen Nutrition And Dietary Operations

Consulting dietitians help health care facilities coordinate clinical nutrition, dietary services, and regulatory responsibilities with practical, facility-specific support. Dietary Solutions provides credentialed professionals who can assist with assessments, care planning, menu review, documentation, audits, food cost management, and survey readiness. Engagements may be interim, long-term, or consulting-based, with ongoing guidance from regional directors and 24/7 support available beyond on-site hours.

Dietitian collaborating with health care facility dietary team
Trusted Operational Support

Results That Matter

See how people-first nutrition expertise helps facilities improve care, compliance, staffing continuity, and dietary operations.

"I have partnered with Dietary Solutions for over 12 years now and highly recommend their professional services. Dietary Solutions consulting services have been dependable, our regulatory compliance has been outstanding, and their rates are cost effective. Kay Lakhi and Dietary Solutions have created a successful corporate culture of Authenticity, Integrity..."

Brent C.

"I have had the pleasure of working with the Registered Dietitians from Dietary Solutions for more than 10 years, and their service has consistently been exemplary. Their team is not only highly knowledgeable and professional, but also kind, compassionate, and dedicated to the individuals they serve. They bring a level..."

Shannon K.
The Dietary Solutions Difference

Why Choose Dietary Solutions?

Partner with a nationwide team focused on practical nutrition and dietary outcomes.

Deep Experience

More than 30 years supporting nutrition, dietary consulting, staffing, compliance, and food service operations.

Vetted Professionals

Assigned professionals undergo credential verification, background checks, competency evaluations, and facility-specific onboarding.

Ongoing Support

Regional Directors of Operations provide leadership, mentorship, communication, and facility support beyond the consultant’s presence.

Nationwide Coverage

A nationwide United States network supports health care facilities seeking reliable clinical and dietary expertise.

Meet The Dietary Solutions Team

Experienced leaders and nutrition professionals support facilities with empathy and expertise.

Portrait of Kay Lakhi, Founder and Chief Executive Officer

Kay Lakhi

Founder & Chief Executive Officer

Kay Lakhi is the Founder and Chief Executive Officer of Dietary Solutions, bringing 25 years of dedicated experience as a community leader and wellness advocate. Her career has centered on advancing health and wellness services aimed at the treatment and prevention of chronic diseases, giving her deep insight into the challenges facing healthcare and long-term care organizations nationwide. As the visionary behind Dietary Solutions, Kay has built a people-first organization that connects skilled nutrition professionals with facilities across the country. Her leadership reflects a genuine commitment to improving patient and resident outcomes through personalized, compassionate care solutions. Kay's passion for wellness and her decades of community engagement continue to shape the company's mission of delivering real solutions and results that matter to every client and partner organization she serves.

Portrait of Ashwin Lakhi, Vice President of Security and Infrastructure

Ashwin Lakhi

Vice President of Security & Infrastructure

Ashwin Lakhi serves as Vice President of Security & Infrastructure at Dietary Solutions, where he oversees critical projects that support the organization's continued growth and operational stability. He applies innovative project management techniques and cross-collaboration strategies to enhance business efficiency across the company's nationwide network. His work ensures that Dietary Solutions maintains the infrastructure and security necessary to reliably serve healthcare, senior-care, and community nutrition clients across the United States. Ashwin's strategic approach to organizational development helps the company scale its services while maintaining high standards of operational integrity. His contributions are integral to the company's ability to deliver consistent, dependable support to the facilities and professionals it partners with every day.

Portrait of Melissa Baumbach, Vice President of Operations

Melissa Baumbach

Vice President of Operations

Melissa Baumbach is the Vice President of Operations at Dietary Solutions, leading customer service initiatives and personalized nutrition strategies for organizations nationwide. She brings specialized expertise in regulatory compliance, nutritional excellence, dining program development, and food cost management. Melissa is also well-versed in QAPI (Quality Assurance and Performance Improvement) and PDPM (Patient-Driven Payment Model), making her an invaluable resource for healthcare and long-term care facilities navigating complex regulatory environments. Her operational leadership ensures that clients receive tailored, effective nutrition and food service solutions that align with both compliance requirements and resident satisfaction goals. Melissa's commitment to operational excellence and her deep understanding of the industry's regulatory landscape make her a trusted partner for organizations seeking to improve their nutrition and dining programs.

Portrait of Denise Fedorek, Regional Director of Operations

Denise Fedorek

Regional Director of Operations

Denise Fedorek serves as a Regional Director of Operations for Dietary Solutions, bringing extensive experience as a nutrition and dietetics professional. Her background spans clinical nutrition, food service management, cost control, training, education, menu development, and gerontological nutrition. Denise plays a key role in providing regional leadership, mentorship, and facility-level support to organizations across the country, helping them maintain compliance while optimizing their nutrition and food service operations. Her comprehensive expertise allows her to address the diverse needs of skilled nursing centers, assisted living facilities, and other healthcare settings that rely on Dietary Solutions for consulting and staffing support. Denise's dedication to gerontological nutrition and resident-centered care reflects the company's core mission of delivering real solutions and meaningful results for every client she supports.

Portrait of Chauntel Horaney, Director of Human Resources

Chauntel Horaney

Director of Human Resources

Chauntel Horaney is the Director of Human Resources at Dietary Solutions, where she leads talent acquisition, onboarding, training, and professional development initiatives for the company's nationwide team. As a Certified Human Resources professional, she brings specialized expertise in organizational processes and employee experience, ensuring that Dietary Solutions attracts and retains top nutrition and dietary professionals. Chauntel's focus on building strong organizational foundations supports the company's ability to deliver consistent, high-quality staffing and consulting services to healthcare and community organizations across the United States. Her commitment to fostering a positive employee experience helps maintain the people-first culture that defines Dietary Solutions, ensuring that every team member is well-equipped to serve clients with professionalism and care.

Portrait of Marcy Cook, Regional Director of Operations

Marcy Cook

Regional Director of Operations

Marcy Cook serves as a Regional Director of Operations at Dietary Solutions, bringing extensive experience as a dietetics and post-acute care leader. She specializes in supporting regulatory compliance, client service, and professional education, all while prioritizing the health and well-being of residents and patients. Marcy's regional leadership provides essential mentorship and facility-level support to organizations across her service area, helping them navigate the complexities of nutrition and food service management in post-acute care settings. Her dedication to combining clinical expertise with operational excellence ensures that client facilities receive comprehensive support tailored to their unique needs. Marcy's contributions align closely with Dietary Solutions' mission of delivering real, people-first solutions that produce meaningful results for the communities and organizations she serves.

Portrait of Dawn Howard, Regional Director of Operations

Dawn Howard

Regional Director of Operations

Dawn Howard is a Regional Director of Operations at Dietary Solutions, bringing valuable experience as a nutrition and dietetics professional with a strong background in clinical nutrition and food service management. Her work is centered on gerontological nutrition and resident care, making her particularly well-suited to support skilled nursing, assisted living, and memory care facilities across her region. Dawn provides critical regional leadership, mentorship, and operational support to help client organizations maintain compliance and deliver optimal nutrition outcomes for the residents and patients they serve. Her focus on resident-centered care reflects Dietary Solutions' broader commitment to empathy, collaboration, and authenticity in every service engagement, ensuring that facilities receive knowledgeable, compassionate support tailored to their specific operational and clinical needs.

Frequently Asked Questions

What does a consulting dietitian do?

A consulting dietitian supports a facility’s clinical nutrition and dietary operations. Responsibilities may include nutrition assessments, person-centered care planning, menu review, kitchen audits, wound-healing interventions, clinical documentation, staff education, and survey or regulatory compliance management. The dietitian works with facility leaders and care teams to align nutrition services with resident or patient needs and applicable operational requirements.

What types of health care facilities do your consulting dietitians serve?

Can you provide an interim dietitian during a staffing gap?

How are consulting dietitians screened before placement?

Do your dietitians receive training in facility-specific procedures?

Can Dietary Solutions help with regulatory compliance and survey readiness?

Can you support menu systems and food cost management too?

Is support available after the dietitian leaves the facility?

Have More Nutrition Questions?

Talk with Dietary Solutions about the right support for your facility.

Nationwide Service Coverage

Dietary Solutions supports health care facilities throughout the Nationwide United States with consulting and staffing expertise.

Nationwide United States

Service Area

24/7 Available

Support

Over 30 Years

Experience

Need Support At Your Facility?

Discuss consulting, staffing, menu, or dietary operations needs with our team.

Certified & Trusted

Awards and Recognition

Certified Specialist in Gerontological Nutrition credential

Gerontological Nutrition

Certified Specialist credential from the Academy of Nutrition and Dietetics.

Certified Registered Dietitian Support credential

Nutrition Support

Certified Registered Dietitian Support from ASPEN.

ServSafe Certified food service credential

ServSafe Certified

Food service experts trained in food safety practices.

Find The Right Nutrition Support

Share your facility’s needs and our team will help identify an appropriate consulting or staffing solution.

Contact Us Today

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