Consultant Dietitians
Vetted registered dietitians, diet technicians, food service managers, and culinary experts provide interim or long-term support tailored to clinical and dining operations.
Healthcare facilities rely on consulting nutrition services to connect clinical care, dining operations, and regulatory readiness. Dietary Solutions provides credentialed professionals, practical systems, and ongoing guidance for hospitals, skilled nursing, assisted living, dialysis, and outpatient settings. From resident-centered menus to food-cost oversight and staffing support, these services help teams strengthen nutrition outcomes, maintain continuity, and manage complex operational demands with confidence.

Practical nutrition, dietary operations, staffing, and compliance support for healthcare facilities and senior-care communities.
Vetted registered dietitians, diet technicians, food service managers, and culinary experts provide interim or long-term support tailored to clinical and dining operations.
Credentialed nutrition professionals help facilities address clinical nutrition, food service, regulatory requirements, survey readiness, and operational priorities through personalized consulting.
Targeted reviews of systems, procedures, spending, and supplier collaboration help dietary departments improve cost visibility while supporting nutrition and compliance goals.
Customizable seasonal and regional menu cycles, recipes, production sheets, nutrition analysis, and dietary-order tools support organized meal planning and service.
Tray tickets with resident images, diet and liquid icons, adaptive-device details, and census reporting help teams deliver the correct meal setup.
Experienced certified dietary managers lead food service operations through vacancies and transitions, maintaining key initiatives, compliance practices, and everyday continuity.
Consulting nutrition services give healthcare facilities access to specialized expertise without losing sight of daily operations. Dietary Solutions pairs credentialed professionals with menu, tray-card, staffing, and cost-management resources that fit each setting’s needs. Teams receive support for clinical nutrition, resident satisfaction, documentation, food service workflows, and regulatory expectations, including state and federal requirements. The result is a coordinated approach that helps facilities protect continuity of care and make informed operational decisions.

See how tailored nutrition support helps facilities improve operations, compliance, and resident-focused dining.
A people-first partner for the clinical, operational, and regulatory demands of nutrition services.
Over 30 years of consulting and staffing experience informs practical facility-level nutrition solutions.
Vetted dietitians and dietary professionals receive credential checks, background screening, and protocol-specific training.
Regional Directors provide mentorship and support for facility workflows, compliance priorities, and service continuity.
Nationwide clients can access 24/7 operational support beyond a consultant’s on-site hours.
Experienced leaders advancing thoughtful nutrition and dietary support.

Founder & Chief Executive Officer
Kay Lakhi is the Founder and Chief Executive Officer of Dietary Solutions, bringing 25 years of dedicated experience as a community leader and wellness advocate. Her career has centered on advancing health and wellness services aimed at the treatment and prevention of chronic diseases, giving her deep insight into the challenges facing healthcare and long-term care organizations nationwide. As the visionary behind Dietary Solutions, Kay has built a people-first organization that connects skilled nutrition professionals with facilities across the country. Her leadership reflects a genuine commitment to improving patient and resident outcomes through personalized, compassionate care solutions. Kay's passion for wellness and her decades of community engagement continue to shape the company's mission of delivering real solutions and results that matter to every client and partner organization she serves.

Vice President of Security & Infrastructure
Ashwin Lakhi serves as Vice President of Security & Infrastructure at Dietary Solutions, where he oversees critical projects that support the organization's continued growth and operational stability. He applies innovative project management techniques and cross-collaboration strategies to enhance business efficiency across the company's nationwide network. His work ensures that Dietary Solutions maintains the infrastructure and security necessary to reliably serve healthcare, senior-care, and community nutrition clients across the United States. Ashwin's strategic approach to organizational development helps the company scale its services while maintaining high standards of operational integrity. His contributions are integral to the company's ability to deliver consistent, dependable support to the facilities and professionals it partners with every day.

Vice President of Operations
Melissa Baumbach is the Vice President of Operations at Dietary Solutions, leading customer service initiatives and personalized nutrition strategies for organizations nationwide. She brings specialized expertise in regulatory compliance, nutritional excellence, dining program development, and food cost management. Melissa is also well-versed in QAPI (Quality Assurance and Performance Improvement) and PDPM (Patient-Driven Payment Model), making her an invaluable resource for healthcare and long-term care facilities navigating complex regulatory environments. Her operational leadership ensures that clients receive tailored, effective nutrition and food service solutions that align with both compliance requirements and resident satisfaction goals. Melissa's commitment to operational excellence and her deep understanding of the industry's regulatory landscape make her a trusted partner for organizations seeking to improve their nutrition and dining programs.

Regional Director of Operations
Denise Fedorek serves as a Regional Director of Operations for Dietary Solutions, bringing extensive experience as a nutrition and dietetics professional. Her background spans clinical nutrition, food service management, cost control, training, education, menu development, and gerontological nutrition. Denise plays a key role in providing regional leadership, mentorship, and facility-level support to organizations across the country, helping them maintain compliance while optimizing their nutrition and food service operations. Her comprehensive expertise allows her to address the diverse needs of skilled nursing centers, assisted living facilities, and other healthcare settings that rely on Dietary Solutions for consulting and staffing support. Denise's dedication to gerontological nutrition and resident-centered care reflects the company's core mission of delivering real solutions and meaningful results for every client she supports.

Director of Human Resources
Chauntel Horaney is the Director of Human Resources at Dietary Solutions, where she leads talent acquisition, onboarding, training, and professional development initiatives for the company's nationwide team. As a Certified Human Resources professional, she brings specialized expertise in organizational processes and employee experience, ensuring that Dietary Solutions attracts and retains top nutrition and dietary professionals. Chauntel's focus on building strong organizational foundations supports the company's ability to deliver consistent, high-quality staffing and consulting services to healthcare and community organizations across the United States. Her commitment to fostering a positive employee experience helps maintain the people-first culture that defines Dietary Solutions, ensuring that every team member is well-equipped to serve clients with professionalism and care.

Regional Director of Operations
Marcy Cook serves as a Regional Director of Operations at Dietary Solutions, bringing extensive experience as a dietetics and post-acute care leader. She specializes in supporting regulatory compliance, client service, and professional education, all while prioritizing the health and well-being of residents and patients. Marcy's regional leadership provides essential mentorship and facility-level support to organizations across her service area, helping them navigate the complexities of nutrition and food service management in post-acute care settings. Her dedication to combining clinical expertise with operational excellence ensures that client facilities receive comprehensive support tailored to their unique needs. Marcy's contributions align closely with Dietary Solutions' mission of delivering real, people-first solutions that produce meaningful results for the communities and organizations she serves.

Regional Director of Operations
Dawn Howard is a Regional Director of Operations at Dietary Solutions, bringing valuable experience as a nutrition and dietetics professional with a strong background in clinical nutrition and food service management. Her work is centered on gerontological nutrition and resident care, making her particularly well-suited to support skilled nursing, assisted living, and memory care facilities across her region. Dawn provides critical regional leadership, mentorship, and operational support to help client organizations maintain compliance and deliver optimal nutrition outcomes for the residents and patients they serve. Her focus on resident-centered care reflects Dietary Solutions' broader commitment to empathy, collaboration, and authenticity in every service engagement, ensuring that facilities receive knowledgeable, compassionate support tailored to their specific operational and clinical needs.
Consulting nutrition services provide specialized clinical, dietary, and food service expertise to healthcare organizations. A consultant may help assess nutrition programs, support care planning and documentation, improve menus, guide food service operations, address regulatory readiness, or fill leadership gaps. Services can be delivered through ongoing consulting, interim assignments, systems support, and collaboration with facility administrators and care teams.
Speak with our team about your facility’s nutrition and dietary needs.
Dietary Solutions connects healthcare and senior-care facilities with nutrition expertise across the United States.
Nationwide United States
Service Area
24/7 Support
Support Availability
30+ Years
Experience
Discuss nutrition consulting or staffing needs with our experienced team.
Academy credential in older-adult nutrition expertise.
Specialized credential for nutrition support practice.
Food safety credential for service experts.
Share your facility’s nutrition, dietary operations, or staffing priorities. Our team will help identify appropriate consulting support.
To help us assist you faster, please include the reason for your message so the relevant team can reach out as soon as possible.
To help us assist you faster, please include the reason for your message so the relevant team can reach out as soon as possible.